Puer wrapped in gold foil, 2012, each puerh coin weighs between 5-6 grams.
This is a fermented, ripe and aged for 5 years.
The tea is made from cut and tea dust compresses and aged for 4 years before it was put on the market to be sold.
Smell: Earthy notes
Color: Dark red, clear
Taste: Smooth,earthy, with a light coating
Body: Medium
Liquor: Medium
Stay: Even, mild, consistently coats the tongue, without a lingering finish
Leaf: Tea dusts and cut leaves
Conclusion: The tea was unimpressive to the taste buds, however, may be a good introduction for Puerh tasting.
Color: Dark red, clear
Taste: Smooth,earthy, with a light coating
Body: Medium
Liquor: Medium
Stay: Even, mild, consistently coats the tongue, without a lingering finish
Leaf: Tea dusts and cut leaves
Conclusion: The tea was unimpressive to the taste buds, however, may be a good introduction for Puerh tasting.
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